SALMONIL

Composition:

Acetic acid, citric acid, Propionic acid, Benzoic acid, Tartaric acid, sorbic acid, butyric acid & HSCAS.

Features & Benefits:

  • Reduce risk of harmful pathogen & mycotoxins in the feed.
  • Achieves low intestinal pH which diminishes the pathogen like Salmonella, E.coli, Clostridium perfringens, Listeria & all other gram-ve bacteria of poultry.
  • Improve appetite, maintain gut pH & digestion.
  • Promotes optimum nutrient utilization.
  • Support immune system Special Benefits.
  • Does not alter palatability of feed.
  • Does not damage other ingredients in feed.
  • No resistance & no withdrawal time required.
  • Easy handling & mixing.

Dosage:

1kg per MT of feed

Presentation:

1kg & 25 kg bag

Category:

Description

NON ANTIBIOTIC POULTRY FEED ACIDIFIER, DETOXIFIER & MOULD INHIBITOR PROMOTES HEALTHY GUT

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